Recipe: Tomato Soup!

20Jun

Ingredients:

  • 4 ripe tomatoes
  • 2 garlic cloves
  • A pinch of sugar
  • 2 big basil leaves
  • Salt and pepper to taste

Accompaniments:

  • Cilantro, chopped
  • White fresh cheese, grated
  • Fried totillas strips

Method:

  1. wash the tomatoes and remove the hard part from behind.
  2. Place the tomatoes together with the garlic and basil, and add a cup of water.
  3. Cover the pot and cook on low heat for 20 minutes.
  4. Process in blender along with salt, sugar and pepper.
  5. Serve with the accompaniments.
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